Mahajan Molasses Company

DORB stands for “De-oiled Rice Bran.” It is a byproduct obtained during the process of extracting oil from rice bran. Rice bran itself is the outer layer of the rice grain, and it contains various nutrients and oils. When rice bran undergoes oil extraction, the remaining material is called de-oiled rice bran or DORB.

DORB is often used as a valuable ingredient in animal feed due to its high nutritional content. It contains protein, fibre, and other essential nutrients that can benefit livestock, poultry, and aquaculture. DORB helps in supplementing the diet of animals with essential nutrients, contributing to their overall health and growth.

Benefits:

• Rich in vitamins and minerals.
• Sweet with a distinct taste.
• Enhances other flavors.
• Natural coloring agent.
• Natural preservative.
• Natural antioxidant.
• Facilitates browning in crusts.
• Regulates dough fermentation.